Distance learning Courses in Culinary Arts 2020

The culinary arts is an area of study that focuses on the presentation and preparation of food. Students who study this area will often take classes related to nutrition and food science as well as the actual cooking of food.Distance education or distance learning is a way of delivering education and instruction, often on an individual basis, to students who are not physically present on campus.Di… Read more

The culinary arts is an area of study that focuses on the presentation and preparation of food. Students who study this area will often take classes related to nutrition and food science as well as the actual cooking of food.

Distance education or distance learning is a way of delivering education and instruction, often on an individual basis, to students who are not physically present on campus.

Distance learning Course in Culinary Arts

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Other options within this field of study: 
Bangkok, Thailand

Thai Chef School’s Pastry & Bakery training course provides the fundamental training needed to enhance one’s skills in French pastry, cake making & decorating, chocola ... +

Thai Chef School’s Pastry & Bakery training course provides the fundamental training needed to enhance one’s skills in French pastry, cake making & decorating, chocolates and bread making. No previous experience is needed to enroll in this program. You only need to have a desire to create delectable desserts. By training with our professional pastry chefs, you will be amazed at how easy it is to take your skills to higher levels. In just 1-5 weeks of training, you will master these classical and contemporary skills and techniques, and you will be able to create your own masterpieces. 100% hands-on training. -
Courses
Full-time
English
Campus
 
Bangkok, Thailand

We offer training programs in English for beginners as well as experienced culinary professionals. We can take you from where you are now to higher levels of culinary skills f ... +

We offer training programs in English for beginners as well as experienced culinary professionals. We can take you from where you are now to higher levels of culinary skills for sure. Study from 1-10 weeks learning Thai, Chinese, Japanese, Korean, and Vietnamese cuisines. Education Visas available for those studying at least 6 weeks including internships in Thai hotels and restaurants. -
Courses
Full-time
Part-time
English
Campus
 
Sisak, Croatia

This intensive two-month course in modern pastry and confections is designed to give students a firm foundation and advanced techniques for aspiring pastry chefs. Small class ... +

This intensive two-month course in modern pastry and confections is designed to give students a firm foundation and advanced techniques for aspiring pastry chefs. Small class sizes allow our experienced professor-chefs to give students lots of one-on-one attention and individual feedback. Students spend 80% of the class time getting practical hands-on experience in the kitchen. The course covers bakery and confectionary products, sweet and savory pastries, as well as basic Italian and French pastries. In addition, students are introduced to wine pairing and business management, and they can choose to do an internship in an elite restaurant, hotel, or pastry shop. -
Courses
Full-time
2 months
English, Italian
07 Jan 2020
20 Dec 2019
Campus
 
Yssingeaux, France

An intense 2-month program to learn all the fundamental techniques and secrets of traditional French bread and viennoiseries.

An intense 2-month program to learn all the fundamental techniques and secrets of traditional French bread and viennoiseries. -
Courses
Full-time
2 months
English
18 May 2020
Campus
 
Florence, Italy

The Italian cooking course focus in particular on Tuscan cuisine and at the end of each lesson there is a tasting session.

The Italian cooking course focus in particular on Tuscan cuisine and at the end of each lesson there is a tasting session. -
Courses
Full-time
Part-time
English, Italian
Campus
 
Gasma Gatronomy & Culinary Management Campus
Castellón de la Plana, Spain

El plan de estudios de este Título se basa en un aprendizaje casi exclusivo en cocina. Se estudiarán las técnicas más clásicas y las de creación más vanguardista. Todo ello pa ... +

El plan de estudios de este Título se basa en un aprendizaje casi exclusivo en cocina. Se estudiarán las técnicas más clásicas y las de creación más vanguardista. Todo ello para obtener un perfecto tratamiento de la materia prima desde la pre-elaboración hasta la finalización de un plato. El programa tendrá una duración de 3 meses. -
Courses
Part-time
3 months
Spanish
Campus
 
Italian Culinary Institute for Foreigners - ICIF
Turin, Italy

ICIF has created the Italian Bakery Course in collaboration with the professional who will carry out the course lessons, the chef, baker and pastry chef Davide Damiano, gastro ... +

ICIF has created the Italian Bakery Course in collaboration with the professional who will carry out the course lessons, the chef, baker and pastry chef Davide Damiano, gastronomic consultant in several high-level restaurants, including Michelin Starred Restaurants, of Piedmont region, developer of new products for intolerant people in collaboration with the companies dedicated to this sector, thanks to the tasting of flour mixtures for gluten intolerances with high content of vegetable food fibers, as well as mixtures for other types of intolerances. -
Courses
Full-time
English, Italian
Campus
 
London, United Kingdom

Learn to bake! With the current mania for baking, our baking classes have been in high demand with requests to add even more to them so we have launched this four day intensiv ... +

Learn to bake! With the current mania for baking, our baking classes have been in high demand with requests to add even more to them so we have launched this four day intensive baking course. -
Courses
Part-time
4 days
English
Campus
 
Miami, USA +1 More

We elaborated this program for professionals and beginners’ cooks who want to improve and fine-tune their skills in French Pastry at a one Michelin star level.

We elaborated this program for professionals and beginners’ cooks who want to improve and fine-tune their skills in French Pastry at a one Michelin star level. -
Courses
Full-time
2 months
English
Campus
 
London, United Kingdom

This fun packed, one week introduction to cooking is perfect for those with a passion for food and entertaining and ideal for those heading to sixth form or into the working w ... +

This fun packed, one week introduction to cooking is perfect for those with a passion for food and entertaining and ideal for those heading to sixth form or into the working world. Filled with practical tips and techniques for the budding chef and ending with a fun and creative cook off as students put their new found skills to the test. -
Courses
Full-time
5 days
English
Campus
 
Rome, Italy

Il Corso di Pasticceria Professionale offre un programma didattico articolato, suddiviso in teoria e pratica, al fine di apprendere le competenze necessarie per lavorare nel m ... +

Il Corso di Pasticceria Professionale offre un programma didattico articolato, suddiviso in teoria e pratica, al fine di apprendere le competenze necessarie per lavorare nel mondo della pasticceria. E’ un corso di alta formazione professionale indispensabile per intraprendere la professione di Chef Pasticcere... -
Courses
Part-time
27 weeks
Italian
October 2020
Campus
 
Vitznau, Switzerland +1 More

If you’re passionate about great cuisine and looking for an excellent culinary education, then consider your choice of programs at DCT's European Culinary Center.

If you’re passionate about great cuisine and looking for an excellent culinary education, then consider your choice of programs at DCT's European Culinary Center. -
Courses
Full-time
3 months
Campus
 
Florence, Italy

The Pizza Chef & Baker course professionally qualifies those who aim to work in the baking industry and in pizza restaurants.

The Pizza Chef & Baker course professionally qualifies those who aim to work in the baking industry and in pizza restaurants. -
Courses
Full-time
Campus
 
Bangkok, Thailand

For those wishing to learn basic culinary skills, Western cooking techniques, sauces, and Western dishes and to do an internship in Thailand for 6 months.

For those wishing to learn basic culinary skills, Western cooking techniques, sauces, and Western dishes and to do an internship in Thailand for 6 months. -
Courses
Full-time
7 weeks
English
June 2020
Campus
 
Bangkok, Thailand

For those wishing to learn basic culinary skills and the most popular Thai, Chinese, Japanese, Vietnamese, and Korean dishes. And for those wishing to do an internship in Thai ... +

For those wishing to learn basic culinary skills and the most popular Thai, Chinese, Japanese, Vietnamese, and Korean dishes. And for those wishing to do an internship in Thailand on an Education Visa. -
Courses
Full-time
7 weeks
English
June 2020
Campus