Courses in Food and Beverage Studies in Asia 2020

Food and beverage studies is a wide-reaching field engaged in the science of food production and consumption. Where food comes from, how it is produced, how it is distributed and how it is consumed are all included in food and beverage studies.Students who complete a part of their degree in Asia are growing in numbers. Currently, the second and the third biggest economies are in Asia. Without limi… Read more

Food and beverage studies is a wide-reaching field engaged in the science of food production and consumption. Where food comes from, how it is produced, how it is distributed and how it is consumed are all included in food and beverage studies.

Students who complete a part of their degree in Asia are growing in numbers. Currently, the second and the third biggest economies are in Asia. Without limitation, students have described their time in Asia as the best experience of their lives. Today, three of the four most populated countries of the world are in Asia: China, India, and Indonesia.

Course in Food and Beverage Studies in Asia

Read less
Other options within this field of study: 
Bangkok, Thailand

Thai Chef School’s Pastry & Bakery training course provides the fundamental training needed to enhance one’s skills in French pastry, cake making & decorating, chocola ... +

Thai Chef School’s Pastry & Bakery training course provides the fundamental training needed to enhance one’s skills in French pastry, cake making & decorating, chocolates and bread making. No previous experience is needed to enroll in this program. You only need to have a desire to create delectable desserts. By training with our professional pastry chefs, you will be amazed at how easy it is to take your skills to higher levels. In just 1-5 weeks of training, you will master these classical and contemporary skills and techniques, and you will be able to create your own masterpieces. 100% hands-on training. LEARN 101 RECIPES IN 5 FULL TIME WEEKS OF TRAINING. -
Courses
Full-time
English
Campus
 
Bangkok, Thailand

We offer training programs in English for beginners as well as experienced culinary professionals. We can take you from where you are now to higher levels of culinary skills f ... +

We offer training programs in English for beginners as well as experienced culinary professionals. We can take you from where you are now to higher levels of culinary skills for sure. Study from 1-8 weeks learning Thai for 4 weeks and Chinese, Japanese, Korean, and Vietnamese cuisines each for 1 week. Education Visas available for those studying at least 6 weeks including internships in Thai hotels and restaurants. -
Courses
Full-time
Part-time
English
Campus
 
Siena, Italy

The intersection of culture and cuisine is taken to the next level in Tuscany, where traditional food and wine are not only a large part of the cultural identity but also a pr ... +

The intersection of culture and cuisine is taken to the next level in Tuscany, where traditional food and wine are not only a large part of the cultural identity but also a primary economic contributor. You will live in the welcoming city of Siena, home to many specialty foods, including hand-rolled pici pasta, crostini with chicken liver, and panforte nut and fruit cake crafted by local, quality-driven producers. It’s here that you’ll enroll in four courses for a total of 12 credits where you will explore how business and economic concepts are woven into the fabric of the Italian food industry -
Courses
Full-time
12 weeks
English, Italian
20 Jan 2020
Campus
 
Tokyo, Japan

At your request, we also offer private lessons for beginners to professional chefs. Hours of Private Lesson range from 3 hours a day to 2 weeks.

At your request, we also offer private lessons for beginners to professional chefs. Hours of Private Lesson range from 3 hours a day to 2 weeks. -
Courses
Full-time
6 days
English
Campus
 
Dubai, United Arab Emirates

As the name suggests, this programme is a combination of the Professional Kitchen and the Professional Finishing Programme. While students completing the Professional Kitchen ... +

As the name suggests, this programme is a combination of the Professional Kitchen and the Professional Finishing Programme. While students completing the Professional Kitchen Programme are accepted into industry as Commis-level chefs, when combined with the Professional Finishing Programme, students are armed with 360° advanced skills for kitchen operations of a fine dining standard. -
Courses
Full-time
6 months
English
Campus
 
Bangkok, Thailand

For those wishing to learn basic culinary skills and the most popular Thai, Chinese, Japanese, Vietnamese, and Korean dishes. And for those wishing to do an internship in Thai ... +

For those wishing to learn basic culinary skills and the most popular Thai, Chinese, Japanese, Vietnamese, and Korean dishes. And for those wishing to do an internship in Thailand on an Education Visa. -
Courses
Full-time
7 weeks
English
Jun 2020
Campus
 
Bangkok, Thailand

For those wishing to learn basic culinary skills, Thai cooking techniques, sauces, and professional dishes and to do an internship in Thailand for 6 months. This program takes ... +

For those wishing to learn basic culinary skills, Thai cooking techniques, sauces, and professional dishes and to do an internship in Thailand for 6 months. This program takes you from novice to professional chef. -
Courses
Full-time
6 weeks
English
Jun 2020
Campus
 
Dubai, United Arab Emirates

The Home Professional Programme is a 3-month programme to help students who are holding full-time jobs or cannot participate in a full-time culinary education programme, but w ... +

The Home Professional Programme is a 3-month programme to help students who are holding full-time jobs or cannot participate in a full-time culinary education programme, but who love the craft and are keen to pursue a culinary career. -
Courses
Part-time
3 months
English
Campus
 
Dubai, United Arab Emirates

Professional Pastry is the 3-month baking, pastry, and desserts programme offered at SCAFA, Dubai’s School of Culinary and Finishing Arts. It is the best programme of st ... +

Professional Pastry is the 3-month baking, pastry, and desserts programme offered at SCAFA, Dubai’s School of Culinary and Finishing Arts. It is the best programme of study for students looking for professional pastry qualifications and skills. -
Courses
Full-time
3 months
English
Campus
 
Dubai, United Arab Emirates

The Professional Kitchen Programme is for a duration of 3 months and is designed for beginners looking for an international standard, professional cooking programme. Earn a Le ... +

The Professional Kitchen Programme is for a duration of 3 months and is designed for beginners looking for an international standard, professional cooking programme. Earn a Level II Diploma from City and Guilds, London on successful completion of the programme as well as an attested certification from KHDA (Govt. of Dubai) -
Courses
Full-time
3 months
English
Campus
 
Dubai, United Arab Emirates

The Professional Finishing Programme is a 3-month programme designed for students who have completed their Professional Kitchen Programme, or an equivalent programme from anot ... +

The Professional Finishing Programme is a 3-month programme designed for students who have completed their Professional Kitchen Programme, or an equivalent programme from another culinary school. -
Courses
Full-time
3 months
English
Campus
 
Dubai, United Arab Emirates

The Professional Apprentice Programme is the elite offering at SCAFA, combining the teaching of SCAFA’s Professional Kitchen and Professional Finishing Programmes together wit ... +

The Professional Apprentice Programme is the elite offering at SCAFA, combining the teaching of SCAFA’s Professional Kitchen and Professional Finishing Programmes together with structured on-the-job training with the Middle East’s best five-star business hotel and restaurants. -
Courses
Full-time
12 months
English
Campus