ACADEMICCOURSES

Distance learning Courses in Food and Beverage Studies 2020 in Europe

Food and beverage studies is a wide-reaching field engaged in the science of food production and consumption. Where food comes from, how it is produced, how it is distributed and how it is consumed are all included in food and beverage studies.

Europe is the sixth largest continent and includes 47 countries and assorted dependencies, islands and territories. It is bordered by the Mediterranean Sea to the south, Asia to the east, and the Atlantic Ocean to the West.

Course Distance learning in Food and Beverage Studies in Europe

82 Results in Food and Beverage Studies, Europe, Distance learning Filter

Culinary Arts

Courses
09 Jun 2020
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Full-time
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2 months
29 May 2020
English
Italian
Campus

The Culinary Arts course is our flagship program and is ideal for those planning a professional career in the culinary industry or considering a career change. During this two ...

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Course in Traditional and Modern Trends of Italian Taste

Courses
29 Jun 2020
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Full-time
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4 weeks
29 May 2020
English
Campus

This is a program for professionals and students with a diploma or experience in the field of gastronomy. The program will last 4 weeks, which can also be attended separately, ...

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French Pastry Arts Diploma

Courses
09 Mar 2020
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Full-time
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6 months
English
Campus

Programs of six months for culinary and pastry enthusiasts, career-changers, entrepreneurs and anyone interested in working within the gastronomic universe.

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Título de Experto en Técnica Gastronómica

Gasma Gatronomy & Culinary Management Campus
Courses
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Part-time
<
3 months
Spanish
Campus

El plan de estudios de este Título se basa en un aprendizaje casi exclusivo en cocina. Se estudiarán las técnicas más clásicas y las de creación más vanguardista. Todo ello pa ...

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Basic Bartender Course

Courses
<
Full-time
English
Italian
French
Spanish
Swedish
Campus

Take your first steps into the world of bartending! Gain the equivalent of 2 months of bar experience. Master 18 classic cocktails. A fun social experience. Suitable for begin ...

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Short course in cuisine, culture and Italian regional wine

Italian Culinary Institute for Foreigners - ICIF
Courses
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Full-time
<
3 months
English
Italian
Campus

The Short Course in Italian Cuisine and Wine is divided into two stages: the first consists of theoretical and practical lessons at ICIF headquarters, flanked by company visit ...

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French Pastry Arts Essentials

Courses
Sep 2020
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Full-time
<
8 weeks
English
Campus

The emphasis for this group is on discovering the art of french pastry. During 8 weeks, the fundamental techniques and their current applications will be learnt...

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Programa Superior en Dirección de Empresas de Restauración, Food & Beverage

OSTELEA | Distancia
Courses
Sep 2020
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Part-time
<
9 months
Spanish
Online

El programa ofrece un itinerario con un planteamiento que, por un lado, te ayudará a alcanzar un conjunto de competencias de índole profesional que te permitan una integración ...

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Wine Program

Courses
28 Apr 2020
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Full-time
<
50 hours
03 Apr 2020
English
Campus

Did you know that the Zinfandel grape originates from Croatia? Historically, Croatia has a long and close relationship with wine, and vineyards are full of indigenous grape va ...

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Advanced Culinary Arts Program

Courses
09 Jun 2020
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Full-time
<
8 months
29 May 2020
English
Campus

If you want to realize your passion for gastronomy, develop professional skills through comprehensive courses and internships, and experience Europe while obtaining your dream ...

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Professional Pastry and Confections

Courses
20 Oct 2020
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Full-time
<
2 months
25 Sep 2020
English
Italian
Campus

This intensive two-month course in modern pastry and confections is designed to give students a firm foundation and advanced techniques for aspiring pastry chefs. Small class ...

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French Bakery Arts Essentials

Courses
18 May 2020
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Full-time
<
2 months
English
Campus

Intensive, two-month programs for culinary and pastry enthusiasts, career-changers and entrepreneurs.

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French Pastry Arts Essentials

Courses
30 Mar 2020
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Full-time
<
2 months
English
Campus

Have you always wanted to learn the secrets of French Pastry? Ecole Ducasse gives you the opportunity to take an intense 2-month program to learn all the fundamental technique ...

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French Chocolate & Confectionery Arts Essentials

Courses
18 May 2020
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Full-time
<
2 months
English
Campus

Intensive, two-month programs for culinary and pastry enthusiasts, career-changersand entrepreneurs.

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Título de Experto en Tendencias Gastronómicas

Gasma Gatronomy & Culinary Management Campus
Courses
<
Part-time
<
3 months
Spanish
Campus

El plan de estudios de este Título se basa en un aprendizaje casi exclusivo en cocina. Se estudiarán los nuevos conceptos y estilos que confluyen dando lugar a nuevas tendenci ...

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