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2 Part time Associate of Applied Science Programs in Food and Beverage Studies Culinary Arts 2024

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  • Associate of Applied Science
  • Food and Beverage Studies
  • Culinary Arts
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  • Food and Beverage Studies (2)
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    Part time Associate of Applied Science Programs in Food and Beverage Studies Culinary Arts

    Culinary arts is the study of preparing and arranging food. Students learn how to create works of art that are also fit to eat. Students may choose to study one particular area or learn the generalities of many different specialties.

    An associate of applied science is a program of study that prepared students for entry level position in a wide variety of fields. Students who enter this program typically have the goal of beginning to work immediately upon graduation instead of pursuing further study.

    Part-time learning allows one to obtain a degree or qualification even if one cannot attend school on a full-time basis. One can learn at one's own pace, gradually accumulating credits that count towards a final qualification.