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1 Associate of Applied Science Programs in Pastry in Mariano Moreno, Argentina for 2024

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  • Associate of Applied Science
  • Food and Beverage Studies
  • Culinary Arts
  • Pastry
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  • Food and Beverage Studies (1)
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    Associate of Applied Science Programs in Pastry

    The study of pastry involves learning how to make a variety of baked goods and desserts. This is a good choice for students who hope to become pastry chefs, bakers, or culinary critics.

    Argentina has a multicultural community and is a welcoming country for students choosing to study abroad. The quality of education is excellent and also very affordable.

    An associate of applied science is a program of study that prepared students for entry level position in a wide variety of fields. Students who enter this program typically have the goal of beginning to work immediately upon graduation instead of pursuing further study.