3 Courses Programs in Brewing in Chicago, USA 2023
Brewing studies often begin with studying chemistry, biological sciences, physics or engineering. Students’ initial knowledge can then be applied in the brewery industry as they further their education studying fermentation processes, brewhouse technology, refrigeration sciences and the biochemistry of brewing.
Education in the United States is mainly provided by the public sector, with control and funding coming from three levels: state, local, and federal, in that order. The common requirements to study at a higher education level in United States will include your admissions essay (also known as the statement of purpose or personal statement), transcript of records, recommendation/reference letters, language tests
A course is the study of a particular topic within a wider subject area and is the foundation of a qualification. A typical course includes lectures, assessments and tutorials.
- Food and Beverage Studies
- Beverage Studies